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Food Services

Morning snacks and lunches are available to all students within a spacious and well-equipped cafeteria.  Meals are prepared onsite daily in a modern and fully equipped catering kitchen by a professional catering company under the direction of an internationally certified chef.  Careful attention is paid to providing balanced meals and a daily variety of both Western and Asian options.  Food storage, presentation and disposal are closely monitored according to international hygiene and food safety standards. A fresh morning snack is delivered daily to all early childhood classrooms.